After a morning hike at Lapham Peak in Delafield, Wisconsin, the Bloody Mary at the Lumber Inn feels less like a cocktail and more like a reward. Hearty and generously garnished, this one almost doubles as an appetizer. The variety of sausages and the unexpected artichoke make it stand out from the typical lineup.
The mix itself is solid and drinkable, and the tiny can beer chaser keeps things very Wisconsin. For the price, this is a well-rounded, satisfying option—especially on a Sunday morning.
The Bloody Mary
• Spices/Flavor: Classic, savory, brunch-friendly
• Fixin’s: Three types of sausage, artichoke, mini gherkin, cheese, olive, celery
• Chaser: Tiny can of Miller Lite
• Presentation: Garnish-heavy, meal-in-a-glass vibes
• Price: $11.50
Out For Bloodies 