Thai Bloody Mary at Longrain

Posted: March 17, 2013 in Uncategorized
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My last Bloody Mary in Australia came from Longrain, a swanky upscale restaurant in Melbourne.

They have odd hours (Lunch | Friday 12pm – 3pm Dinner | Monday – Thursday 6pm – late; Friday,  Saturday, Sunday 5.30pm – late), so it was lucky that we finally got here my last night in town.

Their Bloody Longrain is a spicy Thai take of the traditional Bloody Mary and I can tell you—boy was it spicy! This drink is NOT for everyone.

Here’s a video on how they make it:

Spice: Very! Of the three of us, I was the only one who really liked it; consequently, I had to finish two of these by myself!

Mix: See video!

Chaser: None.

Fixin’s: “Pickle” (Not really a pickle as we know them, it was more like a cucumber) and lemon wedge.

Price: $17 each (high even by Melbourne standards!)

So there you have it, my Bloody Mary search gone international!


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