Archive for May 18, 2015

On this trip to NYC, we were so ecstatic to finally be able to test out Prune.

Located in New York's East Village, Prune is a popular place for dinner, brunch and bloodies.

Located in New York’s East Village, Prune is a popular place for dinner, brunch and bloodies.


Based on a recommendation from fellow blogger Drunken Tomato and appearing on a number of “Best of” lists, we couldn’t wait to get our lips on one of their many bloody mary offerings—11 to be exact.

Prune Bloody Mary List

On this visit, we enjoyed a Chicago Matchbox with our brunch.

Prune Bloody Mary New York

MIX:  Housemade Lemon Vodka a

CHASER: A “beer back” of Red Stripe was provided. “It’s meant to be consumed between sips of the bloody to cleanse the palate,” our waitress instructed.  Our response: Sips? What are sips? J Ah, a chaser, just like being back at home.

FIXIN’S: Pickled Brussels Sprouts, Baby White Turnips, Caperberries, Green Beans and Radishes

PRICE: $12

We’re happy to report that, even after a 30-minute wait time to get in, Prune lived up to the expectations. The drink was delicious (we wish we could have tried a few of their other varieties!) and the food was amazing as well.

We enjoyed the Monte Cristo during our visit to Prune.

We enjoyed the Monte Cristo during our visit to Prune.

Such a cute and charming little restaurant and one you should definitely make time for when you’re in the City.


Still in Astoria, we headed over to MexiBBQ, which is exactly what it sounds like—a combination Mexican and BBQ joint.  According to their website, “MexiBBQ takes the immense popularity of barbecue joints in New York combined with New Yorkers’ intense love of Mexican cuisine, and features barbecue favorites with a Mexican accent.”

This place had also come up in our best bloody mary searches, so while our primary objective was to grab lunch, we couldn’t very well leave without testing out the bloody as well.

MexiBBQ Bloody Mary

MIX:  Unknown

CHASER: None offered.



They get bonus points for the salt/spice on the rim of the glass, but other than that, there really wasn’t a lot that stood out to us about this one. The food, however, was a different story.

MexiBBQ Fish Tacos

We thoroughly enjoyed our grilled fish tacos and there were quite a few other items that looked intriguing as well.We’ll be back, but next time, we’re eyeing up the margaritas and/or sangria.

On a recent visit to New York, we found ourselves in Astoria. Naturally, we had to check out the best bloody mary in the area. Per the interwebs, that spot would be Daly’s Pub.

Daly's Pub New York

Kate, our very friendly bartender, gladly whipped one up for us and chatted for a bit.

The recipe that Daly’s uses, she told us, came from a former bartender, who came up with just the right combination of spices to land them top billing. According to Kate, that bartender also used to bring fixin’s, such as shrimp to garnish the drinks.

Daly's Pub Bloody Mary

MIX: Sacramento Tomato Juice is the base

CHASER: None offered.

FIXIN’S: Lemon


This bloody was quite flavorful—you could taste the horseradish and Worcestershire—and knowing how much we love Sacramento, you could probably already guess we enjoyed it. It’s also quite charming that this bar does not serve food, but they have baskets of Doritos on the bar, a surprisingly good compliment to the bloody. Thanks so much for your hospitality, Daly’s!

On a quick trip to Cleveland, we weren’t able to scout out any particular Bloody Marys, but we did find ourselves in the airport with time to grab a drink. So, we stopped at Great Lakes Brewing Co., where we were pleasantly surprised to find a few options to choose from.

Great Lakes Brewing Bloody Mary List

We went with The B.L.T.:

Great Lakes Brewing Bloody Mary

Here’s what it had to offer:

MIX: Homemade, with Absolut Peppar

CHASER: None offered.

FIXIN’S: Bacon, Lettuce


This was a pretty average bloody mary by our standards, even with the bacon. We wish we had tried some of their beer instead.